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Puro Caff®
Espresso Machine Cleaner
Instructions for Use
(For Professional Results Perform Daily)
To "Back-Flush" Each Group
1. Remove coffee filter insert from portafilter handle and
replace with special "blind" filter supplied with your espresso
machine. Alternatively, you may insert a rubber disk into the coffee
filter.
2. Pour 1/4 level teaspoon of Puro Caff®
into the portafilter handle and insert the handle into the brewing
group as if brewing espresso.
3. Start the brewing cycle and allow machine to run for 15
seconds to dissolve Puro Caff®.
4. Stop brewing cycle and wait 10 seconds.
5. Start and stop brewing cycle 5 additional times, running
for 5 seconds and stopping for 10 seconds.
6. Remove portafilter handle, turn brew cycle on, and rinse
well by holding under stream of potable water from the brewing
group. Turn brew cycle off after rinsing.
7. Re-insert handle back into brewing group. Start and stop
brewing cycle at least 10 times,
running for 5 seconds and stopping for 1 second. This will ensure
complete rinsing. Remove blind filter and replace with regular
coffee filter insert.
8. Brew and discard a single espresso to re-season machine.
The back-flush procedure is now complete.
To Clean Portafilter Handles & Coffee
Filters:
1. Using a large container, mix 1/2 teaspoon of Puro Caff®
into one quart of very hot potable water; leave room in container
for foaming action.
2. Separate coffee filter inserts from portafilter handles;
soak inserts and handles in solution for 20 minutes.
3. Rinse well under steam of fresh, hot, potable water before
replacing filters into handles.
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(To Clean a Roaster Using
Puro Caff®
Espresso Machine Cleaner) |
